Learn how to make Chicken Kheema Bread Rolls with Chef Sneha Nair only on Get Curried. <br /> <br />Chicken Kheema Bread Rolls is a type of starter or a party time snacks. Let us learn to make this party time snack in an easy method. <br /> <br />Ingredients <br /> <br />Vegetable Oil <br />1/2 Tsp of Cumin Seeds <br />1/2 Tsp of Ginger & Garlic Paste <br />1 Finely Chopped Onion <br />Salt to Taste <br />1/2 Tsp of Turmeric <br />1 Tsp of Chilly Powder <br />1 Tsp of Cumin Seeds Powder <br />Bread Slices <br />Mint Leaves, Coriander Leaves and green Chillies <br />Chicken Kheema <br />Mashed Potatoes <br />Lemon Juice <br />Beaten Eggs <br />Bread Crumbs <br /> <br />Method <br /> <br />-In a Pan heat some Vegetable Oil to this add 1/2 a tsp of Cumin seeds, 1/2 tsp of Ginger & Garlic paste, one finely chopped Onion and salt to taste. <br />-Once the Onions are cooked add 1/2 a tsp of Turmeric, one tsp of Turmeric, one tsp of Cumin seeds powder and Saute it. Put off the flame and leave it to cool. <br />-Take bread Slices and flatten it with the help of rolling pin. <br />-For stuffing, take a large mixing bowl put the sauted Onions, Mixture of Mint leaves, Coriander leaves, and chopped Green Chillies. <br />-Add cooked Chicken Kheema, Mashed Potatoes and one lemon juice. Mix it well. <br />-Take a frying pan and fill it with Vegetable oil and heat it on a low flame. <br />-Take the flattened bread slice and stuff the mixture and roll it. Now dip it in the beaten Eggs and in the Bread Crumbs. <br />-Deep fry the rolls on a low flame. <br /> <br />Yummy, Delicious and Crispy Chicken Kheema Bread Rolls is Ready to be served with Tomato Sauce or Green Chutney!
